In a large skillet, layer all the veggies in the order they are listed. Turn on the heat and let the first layer brown a bit before you stir. The veggies will give liquid, if you feel there is not enough, add some water or vegetable broth.
Cover and let simmer for 10-15 minutes.
Season with Soy and black pepper
Serve on whole grain rice
Recipe by Northern Homestead at https://northernhomestead.com/summer-veggie-recipe/