This pickled beets recipe is for canning in a water bath or steam canner. It is a traditional sweet pickle recipe, great for variety. In combination with the vinegar, it makes for a sweet and sour taste. Yum! Having canned food on hand makes for an instant meal. And if it all is homegrown and ...
Food Preserving
Making Homemade Fire Cider
We have been making homemade fire cider for many years using basically the same simple recipe. However, I have never shared it on this blog. If you follow us on social media, you probably have seen it many times. Every fall it goes around. It's time to share it here also. What is fire cider If ...
Pressure Canning Potatoes the Raw Pack Method
Pressure canning potatoes the easy raw pack method does not come from a book. It was developed over the years to see what works best. It is the simplest way to can potatoes there is and in my humble opinion the best. Of course, I would say so, right? :) We will talk about safety later in the ...
Ranchera Salsa Recipe
If you are looking for a chunky and creamy salsa recipe that is flavorful without added sugar or vinegar, this Ranchera Salsa recipe is for you. The Ranchero salsa is famous as a souce for the huevos rancheros. It also goes well with Mexican-style cooking or to top eggs, avocado or tofu. It's a ...
5 Ways to Preserve Food
Living in a cold climate with a short growing season - food preservation is essential. In order to be able to eat homegrown food all year round, we have to store it away. Here are 5 ways to preserve food that we use. These are the 5 ways that are suited to preserve vegetables, fruit, and ...
Homemade Hot pepper Flakes or Powder
If you love spicy food this article is for you. But it also goes into the category of preserving the harvest. You might have already noticed if you grew any hot peppers, chilly or cayenne, they are productive! To make homemade hot pepper flakes or powder is the next best step to preserve ...
Canned Cucumber and Tomato Lecho Recipe
Traditionally Lecho is a pepper and tomato stew. We love it and share our favorite recipe here. Then I came across this unusual canned cucumber and tomato lecho recipe. We had to try it, and glad we did. If you like traditional Eastern European recipes, this will be right along with your ...
How To Make Lightly Salted Half-Sour Pickles
This lightly salted half-sour pickle is a traditional recipe that I learned from my mother-in-law. No family gathering was complete without this yummy treat. Crunchy, mildly sour, lightly salty, they complement nicely a festive dinner as well as a snack in between. For these mild half-sour ...
Dozen Ways to Preserve Zucchini
Zucchini is such a versatile vegetable and there is always an abundance available, more than we can use fresh. Here are over a dozen ways to preserve zucchini for winter. We have used all of them at one time or another. Pick one or two or use them all. There are many varieties of ...
Easy Frozen Strawberries Recipe
This easy frozen strawberries recipe is just right for the season. It's summer and hot outside, so besides eating strawberries fresh right from the plant, having them in breakfast, and meals, we want an easy way to preserve them for winter. Strawberries can be frozen like any other berries, ...
