• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Growing
    • Gardening
    • Our Garden ’25
    • Our Garden ’24
    • Our Garden ’23
    • Our Garden ’22
    • Our Garden ’21
    • Our Garden ’20
    • Our Garden ’19
    • Our Garden ’18
    • Our Garden ’17
    • Our Garden ’16
    • Our Garden ’15
    • Our Garden ’14
    • Our Garden ’13
    • Our Garden ’12
  • Building
  • Simplifying
  • Preserving
  • Recipes
  • About
    • Contact
    • Privacy Policy

Northern Homestead logo

Sowing Carrots in Cornstarch Experiment

September 17, 2022

Sowing Carrots in Cornstarch

Have you heard of sowing carrots in cornstarch? It is said to be a way of planting lots of carrots quickly and easily for great germination no thinning needed and preventing seed waste. Wow, that's a lot to ask from a planting method, especially if it comes to something as finicky as ...

Read More

Freezing Raw Tomato Sauce

August 14, 2022

Preserving tomatoes for winter has two reasons. For one we want to enjoy the summer bounty year-round, but also there are often way more tomatoes in the middle of summer than we can eat, so preserving is the best way to use up the harvest.  We already covered the easiest way to preserve ...

Read More

Raspberry Chocolate Jam Recipe

July 31, 2022

Raspberry chocolate jam Recipe

Raspberries are hand down my favorite berry, and chocolate is my favorite treat. In this recipe, we combine those two into a raspberry chocolate jam. How delicious is that! For most of the raspberries we harvest, we freeze whole for our breakfast porridge. At the end of the berry season ...

Read More

Strawberry Rhubarb Jam Recipe

July 24, 2022

Strawberry Rhubarb Jam Recipe

Strawberries and rhubarb are a great combination. They ripen at the same time, they balance each other out and they make the yummy strawberries go so much farther. The dominant taste of strawberry rhubarb jam is still strawberry, but with a nice twist. In my recipe, I use a half and half ratio, ...

Read More

Fermented Watermelon Recipe

July 16, 2022

Fermented Watermelon Recipe

A yummy watermelon is the best snack on a hot summer day. It's refreshing, contains lots of water, and if you were lucky to catch a good one, delicious. If the watermelon you got isn't as delicious as you like, the fermented watermelon recipe comes to the rescue.ย  Personally, we prefer seeded ...

Read More

Fermented pickles for winter

July 9, 2022

Fermented pickles for winter

Fermented pickles for winter tick all the boxes. They are naturally fermented, crunchy but still not too salty, and keep well for months. If you love fermented pickles, you know the challenge. They are either very salty or just don't stay crunchy. I certainly do. Since we do not like things ...

Read More

Whole bean home made soy milk recipe

July 3, 2022

Whole bean home made soy milk recipe

This whole bean homemade soy milk recipe is the simplest way to make soy milk. The nice thing about it is that the whole bean gets used, there are no leftovers. If you don't know what to make with okara (soy pulp), but hate to throw away perfectly good food, this recipe is for you.ย  Growing up on ...

Read More

Lagman Recipe a Flavourful Veggie Noodle Soup

June 26, 2022

Lagman Recipe a Flavourful Veggie Noodle Soup

So you grew all those beautiful radishes and don't know what to do with them? Here is a flavourful Lagman veggie noodle soup recipe that uses radish and you might actually love it.ย  Lagman is a yummy recipe that is present in many Asian ethnic groups. Apparently, it is a national dish of the ...

Read More

How to Make a Hoop Bed (Row Cover Tunnel)

June 19, 2022

Row cover tunnel

A hope bed or row cover tunnel is a simple way to extend the growing season and protect plants from cold, wind, hail, insects, wildlife, and more. Here is how to make a hoop bed (row cover tunnel). Since there are many uses for a row cover tunnel in the garden, there are also many different ...

Read More

Permaculture Design Course

May 30, 2022

Permaculture Design Course

The Permaculture Design Course is a certification recognized worldwide for its excellence in permaculture education. I chose to enroll in the Verge permaculture online course, which allowed me to attend classes from the comfort of my home. This was an ideal option for me as a person who values ...

Read More

« Previous Page
Next Page »

Primary Sidebar

Welcome, nice to meet you!

Jakob und Anna winter 2Northern Homestead is a blog about growing year round ๐ŸŒฑ๐Ÿ…๐Ÿโ„๏ธ, preserving, and preparing plant food in cold climate. Learn more ...

Find It Fast

Building

We share how we build things and use alternative energies. Building a greenhouse is almost a must in a northern climate to overcome cold and frost.

Growing

Growing your own food year round using organic methods. Here you will find many proven gardening tips and ideas.

Raising

Preserving

Recipes

Simplifying

Project simple living

Categories

Newsletter Signup

Popular Posts

  • There are many ways to preserve beets, here we share how to freeze beets in 3 different ways: Cooked, roasted and chooped raw. How to Freeze Beets for Winter in 3 Easy Ways under Food Preserving
  • Growing raspberries A Complete Guide to Growing Hardy Raspberries in C... under Growing, Growing Food, Trees and shrubs
  • Pressure Canning Potatoes the Easy Raw Pack Method Pressure Canning Potatoes the Raw Pack or Hot Pack... under Canning, Food Preserving
https://www.facebook.com/northernhomestead
https://www.youtube.com/@NorthernHomestead/
https://ca.pinterest.com/NorthHomestead
https://www.instagram.com/northernhomestead/

Copyright© 2025 ยท Northern Homestead

Receive the newest updates to your email!

Sign up to stay tuned and to be notified about new releases and posts directly in your inbox.

[email protected]
John
Smith