
In this article, we share a picture and video comparison of how different plants survive frost. It was very interesting to observe it firsthand.
Why is it important to know how different plants survive frost
Growing a garden in a northern cold climate, we constantly deal with frost. We can have frost as late as June, and as early as August, even though our official frost-free dates are around May 26 – Sep. 9.

Knowing how different plants react to frost helps us to start hardy plants as early as we possibly can, and see when to plant what. Extending the growing season is easiest in spring. Read also about the cold spring challenge in the garden to get more ideas.
In the event of sudden frost, we have to cover and protect only those plants that actually need protection, see protection from frost.
Picture comparison of how different plants survived the frost
The temperature outside dropped to -6 ยฐC = 21.2 ยฐF, and -2 ยฐC = 28.4 ยฐF in the greenhouse.
That is cold!
We took the pictures after the frost in the morning, and a few days later, cold days!
See what happened.
All the summer crops froze

Summer crop plants freeze very easily. In the greenhouse, the temperature did not drop as much as outside, but the plants were all still frozen. The first picture in the collage was taken on the first morning after the frost, the second a few days later.
Summer crops are: Beans, Basil, Cantaloupe, Corn, Cucumber, Eggplant, Okra, Bell & Chile Peppers, Potato leaves, Pumpkin, Squash, Sweet Potato, Tomato, Watermelon, Zucchini …
All of these plants need frost protection, or they will freeze. However, there is a difference between them.
Tomatoes will survive if the temperature goes down to 1 ยฐC (33ยฐF), but cucumbers and the whole squash family will not. Survive does not mean thrive. If possible, we want to keep heat-loving plants above 8 ยฐC (46ยฐF).
Fruit does not freeze right away

Even though the cucumber plant froze, the fruit did not. The same happened with the tomatoes. These were in the greenhouse where the temperature dropped to -2 ยฐC. We harvested the last ones after the little frost in the greenhouse.
However, heavy frost would damage the fruit as well. In the video below, you will see that the fruit did not hold -3 ยฐC.
If fruit like tomatoes and peppers freeze, it can still be harvested right away. Frozen fruit can also be preserved in the freezer for later use. Just make sure not to let it thaw in between harvesting and freezing.
For ripening green tomatoes indoors, make sure to harvest them before there is a risk of frost; otherwise, they will not store or ripen well.
Young plants do not freeze as easily as mature plants

I’d heard about this before, but seeing the huge difference between some young lettuce plants and the mature ones was amazing. Hard to believe that this young lettuce survived, uncovered, -6 ยฐC = 21.2 ยฐF!
It means that lettuce can be planted long before the last frost date.
Winter crops are hardy
Kale, Chives, Fennel, Garlic, Onions, Peas, and Radish are very hardy. Followed by Broccoli, Brussels Sprouts, Cabbage, Cauliflower, Kohlrabi, Lettuce, Pak Choi, Perennial Herbs, Radicchio, and Spinach leaves (the plants are very hardy). Artichoke, Celery, and Leek may need a little more protection.

Kale is very frost-resistant. The first picture in the collage was taken on the first morning after the frost; the second, a few days later, from a different kale plant, but they both survived.
However, kale does have its limits. Read more in our January garden update.

Spinach not only stands frost but also continues to grow. The first picture in the collage was taken on the first morning after the frost, the second a few days later. We grow overwintering spinach here in Zone 3. Plant some in late summer for early spring greens. The plants are only covered with snow and continue to grow even in winter temperatures below -40 degrees.

Again, the first picture of the kohlrabi plant in the collage was taken on the first morning after the frost, the second a few days later.
Root crops can stand some frost

Beets and carrots will survive in the ground as long as the ground is not frozen. The first picture in the collage was taken on the first morning after the frost, the second a few days later.
However, beets and carrots are both biannual plants. Be a bit more careful in spring, even though frost will not kill them, it can trigger the plant to go to seed because it thinks winter is over, and it is time to make seeds.
Potato leaves will freeze, but the tubers will be fine till the ground freezes. We always harvest potatoes after the frost in late September or early October, after the frost has killed the leaves and the potatoes have developed some mature skin.

Carrots tend to become even sweeter. When covered, carrots can be left in the ground over the winter. Read more: Growing winter carrots in a cold climate.
Some flowers are hardy to frost
Snapdragons are hardy flowers. I was amazed to see that even the blossoms that looked solidly frozen in the morning recovered nicely.

Hardy flowers: Alyssum, Anchusa, Centaurea, Dracaena, Dusty Miller, Larkspur, Nigella, Pansy, Snapdragon, Sweet Pea, Forget-Me-Not, Lavender, Petunia, Roses, Violet.
Some common summer flowers: African Daisy, Asters, Begonia, Bidens, Chrysanthemum, Dahlia, Fuchsia, Geranium, Hibiscus, Jasmine, Marguerite Daisy, Marigold, Mecardonia, Millet, Morning Glory, Napa Valley Fern, Nasturtium, Pentas, Sunflower, Tropical Hibiscus, Tropical Water Plants, Zinnia. All of these plants need frost protection or they will freeze.
A video update on how plants survive frost
Here is a short video on how different plants survive frost. We show the huge difference between summer and winter crops in the garden. If you can’t see the video, go here.
Hope this helps you see the big potential winter crops have in a cold-climate garden. Many plant varieties do not just survive but thrive in freezing temperatures.
Inspiring books for winter gardening:
The Winter Harvest Handbook; Backyard Winter Gardening; Year-Round Vegetable Gardening.
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Wonderful post – there’s a lot to learn about gardening and the affects of frost on plants – vegies is very important – well done! So delighted you shared with Home and Garden Thursday,
Kathy
This is my first year with a greenhouse, my husband bought me a 10×12 kit and it just went up last week. It is not heated, no fan etc. but want to learn what I need or don’t need. I will learn a lot from your blogs. Thank you for sharing.
Congrats on the greenhouse! You will learn quickly and it is a lot of fun!
I live in Northern Wisconsin. What kind of grapes are you growing? Thank you. Kay
We grow the Valiant grape. It is a heave producer and always ripens in our short summer. The fruit gets tastier with frost. In our greenhouse, we also have a young Somerset Seedless Grapes. Not sure how it would do outside, we plan to move it out next spring.
Thanks so much. I am new to gardening in a place of extremes – summer scorchers and winter frosts – and have already learned a lot from you!
Happy to hear. Gardening is a learning process that never stops.
I love the post and site! Some really really great information here. Especially like the detailed before and after pics. I just recently came across the site, so I’ll be taking my time to go through it all!
Happy to hear it is helpful, that’s what this blog is all about.